BRAISED BOURBON SHANK
Frenched pork shank, braised and drizzled with Kentucky bourbon glaze. Served with fries or coleslaw.
SMOKED SALMON & GOAT CHEESE QUESADILLA
Our famous Norwegian salmon, smoked in-house, topped with creamy melted French chevre’ cheese, sundried tomatoes and green onions.
CRAB CAKE SANDWICH
Boathouse crab cake, served on a soft roll, with spring greens, tomato and remoulade. Served with house fries.
LOBSTER & SHRIMP ROLL
Our spin on this New England classic. Buttered and grilled soft roll, filled with lobster and shrimp. Served with house made coleslaw.
Grilled flatbread topped with our house made marinara and parmesan cream sauce, pepperoni and mozzarella cheese.
THAI GLAZED SHORTRIB TACOS
Slow roasted short ribs, with an Asian inspired glaze. Topped with a honey ginger slaw, and served in three warm corn tortilla shells (Crunchy or Soft)
SCALLOPS AND RISOTTO
Two perfectly seared scallops resting on creamy rosemary risotto.
LOADED BEER CHEESE FRIES
House french fries, topped with beer cheese, bacon, three cheese blend, scallions, served with choice of sour-cream or ranch dressing.
WARM CHIPS AND DIP
Hand cut and fried in house, served with our house made white french dressing dip.