What better way to spoil mom?
Our Mother’s Day Brunch is set for Sunday, May 13th and we couldn’t be more excited to share the menu for it with you all! Also, don’t forget to contact the restaurant ahead of time to make reservations as our holiday brunches generally fill up pretty fast!
Adults: $28
6 – 12: $14
3 – 5: $6
Under 3: FREE!
Prime Rib Carving Station
Omelet Station
Poached Salmon, with lemon, dill, onions over a bed of rice
Roasted Pork Loin served with roasted fennel
Cabbage Rolls
Seafood Linguine
BBQ chicken
Gourmet Mac and Cheese
Yukon Gold Garlic Mashed Potatoes
Spring Vegetable Medley (Sugar Snap Peas, Heirloom Carrots, Asparagus, Zucchini Squash)
Ham, Spinach, Gruyere Egg Soufflé
Hash Brown Bake
Waffles
Banana pancakes with walnuts
Scrambled Eggs
Sausage/bacon/Sausage patties
Biscuits and Gravy
Blueberry French Toast Bake
Fruit Salad (kiwi, blueberries, grapes, pineapple, strawberries)
Fresh Fruit Display
Boathouse Salad Bar
Shrimp Cocktail
Brussel sprout Slaw
Broccoli/Pasta Salad
Quinoa Spring Salad
Cran-Raspberry Jell-O
Breakfast pastries
Lemon Bars
Assorted Fruit Pies
Dessert Bars