The Great Gatsby Menu
Your choice of Wedge salad or Caesar salad with all Entrees
Wedge Salad of iceberg lettuce with white French dressing, red onions, bacon and blue cheese crumbles.
Caesar Salad Tossed using the original Cardini recipe.
Appetizers
Smoked Seafood Chowder $8
Creole Shrimp and Andouille Sausage wrapped with puff pastry fried and served with champagne mustard. $12
Oysters Rockefeller – 5 Blue Point Oysters baked on the half shell topped with bacon, spinach, red pepper and our house made parmesan cream sauce. $16
Fried Green Tomatoes topped with crab salad. $12
Smoke salmon and Crab Croquette, panko breaded with house made remoulade sauce. $14
Shrimp Cocktail – Five-piece jumbo white shrimp, house made cocktail sauce, and lemon. $12
Entrees
Prime Rib* served with au jus, horseradish sauce and asparagus with bearnaise sauce. $34
Smoked pork chops* with a maple jalapeno glaze over mashed sweet potatoes. $29
Filet Mignon* Oscar topped with crab, asparagus, and covered in bearnaise sauce with roasted red potatoes. $36
Broiled Salmon Fresh Norwegian salmon finished with orange maple butter with asparagus topped with bearnaise. $29
Pastas
Pasta Primavera – seasonal vegetables tossed with extra virgin olive oil, butter, herbs, white wine and garlic over linguine $24. With grilled chicken $28.
Shrimp and Scallop seafood pasta with parmesan cream sauce, grape tomatoes and asparagus over linguine. $32
Chicken Parmesan – fried chicken topped with marinara, parmesan and fresh basil over linguine $28
Desserts
Red velvet Crème Brulee $9
Dark and White Chocolate Covered Strawberries $6
Lemon Cake $8
Flourless Chocolate Cake with Ganache $9
*Consuming raw or undercooked meat, eggs, or shellfish may increase your risk of foodborne illness.