Join us for Brunch and Dinner on New Year’s Eve!!!
Just a reminder we’d love to have you stop by the boathouse on New Year’s Eve and join us for either brunch or dinner…or why not even BOTH!
Just a reminder we’d love to have you stop by the boathouse on New Year’s Eve and join us for either brunch or dinner…or why not even BOTH!
That’s right! We’ve completed our Christmas Eve and Dinner Buffet menus and couldn’t be more excited to share them with all of you! Check it out!
This week’s BOATHOUSE SPECIAL is here! Do you enjoy the flavors of fall? Then try our Grilled Swordfish with a Pumpkin Alfredo Linguine while it’s still available!
It seems like everyone is putting together blogs with a list of their favorites. With that said, we thought we would do something similar! Here are the Top 3 Reasons to Visit Smith’s Boathouse if you haven’t already! #1 – … Continued
Join us at Smith’s Boathouse from October 31st through November 5th to celebrate our One Year Anniversary! To mark the occasion we’re offering a delicious meal for two for only $70, featuring: Your Choice of Appetizer: Coconut Shrimp or Crab … Continued
Our Weekly Boathouse Catch Special is here!!! How does this sound? Fresh Charbroiled Blue Marlin, w/Broccoli Slaw Served with Rosemary Roasted Heirloom Carrots! *While supplies last.
In case you haven’t heard the news, our delicious Sunday Brunch is back! Click here to view our new brunch menu now.
This week’s Boathouse Catch Special is here and we couldn’t be more excited to tell you about it! Broiled Halibut en Papillote!!! A 9 oz halibut fillet encased with a tomato sauce, fresh tomatoes, onions, mushrooms, spinach, potatoes, … Continued
In case you didn’t see it yet posted on our Facebook page – Treasure Island Park in Troy was recently featured in an article and video on the Dayton Daily News’ website recently. You can check out the full story … Continued
Our Boathouse Catch Specials for this week are here! ( While supplies last.) Entree: Grilled Swordfish with a Mediterranean Vegetables side and salad. Dessert: THE DELICIOUS FOUR: Pumpkin Pie-To-Share, Heated Apple Cobbler, Turtle Brownie, or Pear Tarts.